Wholemeal wheat flour, oats, flaxseed, parsley & basil.
Allergy advice: Contains wheat & oats
May contain traces of nuts, peanuts and sesame.

Analytical Constituents per 100g dry mix: Energy 385.6kcal, Protein 13.8g, Fat Content 10g, Fibre 13.7g, Calcium 57.3mg. No additives

Store in a cool, dry place out of direct sun. Once baked, store in an airtight container and use within 5 days or you can freeze until needed.

Baking Instructions:

What you need:

• 2 eggs
• 200m water
• 2x lined baking trays
• Bone Cookie cutter (optional)

Method:

1. Preheat oven to 190°C /180°C degrees (fan) – Gas 5
2. Add all of the ingredients to a bowl and mix until a dough is formed
3. Roll the dough to 5mm thick
4. Cut into bite-sized pieces using a cookie cutter or knife
5. Bake for 15-17 minutes until golden brown
6. Cool & serve

May be fed at any time of day as a treat, reward or a tasty addition to your dog's main meal. Supervise your dog when giving them treats. Clean fresh drinking water should always be available.For your dog's health, respect the feeding guide and exercise daily.

Small dogs (1-10kg) 3 pieces a day.
Medium dogs (10-24kg) 5 pieces a day.
Large dogs (25kg and above) 8 pieces a day.